Spring Recipe Series - Magnolia Syrup & Snaps

Make the most of spring with some early spring blooms :)

This is a recipe by Alexis Nicole (who can be found on social media @BlackForager). Make a delicious syrup that can be used for these seasonal snap cookies, or also in refreshing spring drinks. A beautiful and delicious way to preserve a little bit of spring. Magnolia have a gingery, peppery taste to them that make great for pickling as well. Let us know if you give this a try!

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Spring Recipe Series - Fig Leaf Oil

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